Sometimes the food at camp cookouts tastes good just because you’re so darn hungry. But truth be told, many times convenience plays a greater role than flavor in camp. But no more. Thanks to world-class chef John Schumacher, good outdoor eating is back! Get ready for "One-eyed Jacks" and "Blueberry Coffee Cake" for breakfast. You don’t have any time to waste when hunting, so you’ll marvel at Schumacher’s quick and easy "One Pan Lunch."Dinner is served with gourmet-quality meals like "Fish Soup," "Grilled Venison Roast," "Beer Rice Pudding" and more. In Camp Cooking every meal is geared for cooking outdoors – with convenience as a top priority.