Transform Your Big Game Harvest into Table-Ready Meat.
As hunters, we owe it to the game we harvest to take good care of our wonderful bounty of wild meat. Big Game Field Care and Butchering shows you exactly how! This detailed DVD guides you step-by-step through the entire process of caring for big game in the field and then doing all the necessary butchering work to make great meat for the table.
In Part 1, Big Game Field Care, you will:
• Review shot placement techniques to ensure a quick kill. • Get tips on choosing the right hunting knives for the tasks at hand. • Learn how to sharpen those knives effectively to a keen edge. • Discover field-dressing secrets that make the job fast and efficient. • See how to quarter big game.
In Part 2, Big Game Butchering, you will:
• Learn the secrets of quick, clean, hair-free skinning. • Watch a deer being "boned out" so that you too can do it. • See how to identify, cut and trim steaks, chops and roasts. • Get the inside scoop on making delicious ground game meat. • Discover the secrets of packing meat properly for the freezer.
